Marsh Pig Salami

by Hecichera, posted in Autumn

Heavenly produce from Wymondham Farmer’s Market. Everything a Farmer’s Market should be – small, great range of food, plants, meat, bread,chutneys, eggs, fish, charcuterie.  Here’s my favourite combination. Sourdough and salamiMarshPig salami with fennel, a glass of cold beer on a hot day and Tour de France on the TV.

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